Barbara Oggero
Worth a visit
Not far from Sass station, the Trattoria della Posta occupies the ground floor of a building reminiscent of the Piedmont houses with its cream facade. It opened in the early nineteenth century, and was an inn with stables next door, where the horses who worked for the postal service stayed. The restaurant is divided into three very comfortable lounges decorated in the old style, with tables for couples, but also for groups. The home cooking is strictly Piedmontese, with noodles and agnlotti with a variety of sauces, stuffed peaches (when in season), and regional wines. The special cheese served
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