Rock decor
A mixture of a bar, French restaurant and pizzeria. Steak tartar is 12 euros, with chips, quite a good price. Confit de canard, duck broth costs 12 euros too. International dishes, English wines, and a long list of pizzas. The decor is rock, there's an old bike, and various accessories that recall the legendary Road 66. To accompany the dishes, imported beers and pressure. The menu is quite surprising, from sauerkraut, a dish of cabbage and sausage of the Alsace region, to flammekueche, a pizza with cream found in Belgium and northern France. I stayed with the classics ...