Su Gologone Restaurant

The Hotel Su Gologone is a gastronomic experience not to be missed, if you find yourself on the island of Sardinia. And it is not just about a nice restaurant, although its traditional Sardinian style decor you could dedicate a whole commentary to, no, the Su Gologone not a touristy restaurant , but one of the key strongholds of the rich and varied gastronomy of Sardinia. Surprisingly you find here the wonderful traditional Sardinian pasta, accompanied by its fantastic (and homemade) sheep cheeses and hearty "porceto arrosto" (a roast suckling pig, go on try it). It's like a mixture of a Segovian roast mixed with a restaurant in Ibiza.

This is wonderful hotel if you want luxury relaxation in a mountain environment. The hotel has numerous lounging spaces filled with local arts and crafts. Don't miss the sunset bar with comfy cushions nestled amongst the cacti.

Sip on classic cocktails and snack on local cheeses, whilst watching the rocks of the Supramonte change from golden to rose. The sunrise breakfast terrace also has a stunning view, serving plenty of local specialties. You will definitely need a credit card to pay for the experience.