Soluna CocinaBar

It is the only restaurant in Trujillo with international fusion cuisine. The chef has worked in the U.S. for over 20 years with different types of food, and has returned to his city showcasing the best of its cuisine, such as grilled sea bass teriyaki, tofu Salasa grilled and marinated in lemon, the risottos are spectacular, I recommend the risotto genovese that also has chimichurri, the chill-out music and everything is amazing . The best thing of the day and night is that you can enjoy a mixed tiradito that is excellent.