Rafael Blando
A piece of heaven
Within the Renaissance Jaragua Hotel & Casino I found a piece of heaven, a dessert called Trilogy of chocolate. Imagine three types of chocolate, one white and two dark, covered by a thin layer of semi-sweet chocolate. I know you are thinking 'too much chocolate', but it is not. There's a delicate balance that makes it not too sweet, as every type of chocolate is different, and everything is mixed on the palate. One of the best desserts I've ever eaten, but hurry because the hotel closes on 28, April this year for a remodel.
