cycle-travels
The tradition of fresh pasta
This is a historical site where you can find tradition and quality. It's small, with a counter and four chairs, and inside you can try tortellini, tagliatelle, and tortelloni. Another specialty, lasagna, is served from Thursday. There are some special dishes, like spaghetti with lemon with prosciutto crudo. Open Tuesday to Sunday from 9:30 to 14:30, and Tuesdays, Wednesdays, Fridays and Saturdays, from 18:30 to 23:00
