Patricia M. Gómez
Sweet treat
We were walking when I saw this chain located on a corner of Ho Chi Minh in Vietnam. It was very hot but since we hadn´t eaten, we walked to eat at Mon Hue (a highly recommended Vietnamese food chain) and then, when we passed Paris Baguette, we had to stop there too. It is self-service so you grab a tray and choose the savory brioches that you´d like. They are accompanied by an explanation in English of what it is. Prices are very reasonable (16,000 dong / $ 0.7 tartlet or brioche). We took a donut, two cakes and a coffee truffle. After eating, we were thirsty so we decided to get a coconut and a mango flake.
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