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Lou Pilha Leva

+8

4 reviews of Lou Pilha Leva

Delicious food

It's a location that you would keep to yourself religiously to avoid the area becoming too crowded! Known in Nice, it offers a wide selection of local specialties, including of course the famous Nice socca. Served generously, extra soft, and very fragrant, it is very delicious. Not to be missed for lovers of fried zucchini and eggplant. Once served at the counter, you may want to nibble on wooden benches and tables, in order to eat the last crumb ...

+5

abrar

Excellent

The perfect place if you want to taste...

L'endroit idéal si vous voulez savourer ...

L'endroit idéal si vous voulez savourer les meilleurs spécialités niçoises en plein cœur du vieux Nice. Vous aurez le choix entre autre avec la célèbre socca niçoise, cette crêpe salée et parfumée faite à base de farine de poichiche , une véritable institution. Goûtez également aux petits farcis niçois, aux beignets à la fleur de courgette, à la pissaladière, à la tourte aux blettes, etc... La liste est longue. Vous pourrez commander vos plats au comptoir et les déguster sur une table en bois conviviale en extérieur. Profitez en pour découvrir ce quartier magnifique qu'est le vieux Nice en vous perdant dans ses nombreuses ruelles typiques et colorées.
The perfect place if you want to taste the best specialties of Nice in the heart of old Nice. You can choose between one with the famous Nice socca, this salty and fragrant crepe made from flour of poichiche a real institution. Try also to small stuffed Nice, the donuts zucchini flower, the pissaladière, the chard pie, etc ... The list is long. You can order your food at the counter and eat on a table friendly exterior wood. Take this opportunity to discover this beautiful area which is the old town losing yourself in its many typical and colorful streets.
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I'm not a fan of Pilha Leva especially...

Je ne suis pas fan de Pilha Leva...

Je ne suis pas fan de Pilha Leva surtout en été ! Je suis niçoise et les quelques fois ou je me suis laissée tentér par les petits farcis et la socca , j'ai été deçue: c'etait gras, et la socca est pateuse et epaisse... Heureusement, il y en a d'autres bien meilleurs comme Socca Tram'ou Pipo...
I'm not a fan of Pilha Leva especially in t! I nioise and the few times I got tentr leaves stuffed with small and socca, I t deue: it was fat, and socca is pasty and thick ... Fortunately, there are of other much better as Pipo Socca Tram'ou ...
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