Good place
We went to dinner at Tavola one night, after a long journey. We were almost the last ones to eat at 10 pm, and we were really hungry. We wanted to order a plate of Gorgonzola cheese, but we were scared because some Italian restaurants give you any blue cheese and say its Gorgonzola. We asked if we could see the cheese and the girl brought us a frozen piece! We ordered lots of grilled vegetables, a bit like a ratatouille, which were fresh, but they weren't flavoured at all. I also ordered a Carpaccio, which was also very cold, and I know they keep it frozen because it's easier to make thin slices of meat, but they should have removed it a bit before serving. The service was pretty slow considering that there was almost no one there. The decor is nice. It's in the ancient caverns in a medieval building, and for a coffee, it would be a good place. It cost about 15 euros per person for dinner.
We went to dinner at Tavola one night, returning from a long journey. We were almost the last to eat, at 10 pm, and we very very hungry. We wanted to order a plate of gorgonzola cheese, but for fear of certain Italian restaurants which pass off just about any blue cheese as gorgonzola, we asked if we could see the cheese. We were brought a frozen piece! So we ordered lots of grilled vegetables, a bit like ratatouille, which had the advantage of being cool but it didn't have any herbs or spices to give it any different flavour. I also ordered a carpaccio which came very very cold. I know it's best to keep it frozen because it's easier to cut thin slices this way but they could have taken it out for a little while before serving it. The service was also pretty slow considering that almost no one there. The decor is nice and includes ancient caves of a medieval building, and for a coffee it would be a good place. It cost about 15 euros per person for dinner.
