Enrique Pelaez
A Beach Hotel, with Style
I stayed at this hotel in December of 2012 during one of those unexpected winter weekends where the temperature reaches 25 degrees. Being the low season, the price of a double room with breakfast was really interesting. Our room had a nice terrace for good weather that doubled as a living room overlooking the pool. We were served breakfast in the restaurant, overlooking the garden and pool. Since it's an old manor house embedded in a lush garden, you could consider it a hotel, as well as an antique house, without neglecting all of today's technology that you get with a modern hotel. It's also on
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