LA BUENA TIERRA Restaurant

A great place that promotes responsible drinking, all materials used are recycled and biodegradable, care is also taken so that suppliers are respectful in their production system and to revegetation the forest. The menu is designed by a licensed dietitian (by various associations) and the resume is on the restaurant website, in addition you can ask questions directly on the nutrition page which also give advice and information. The food is organic and is a good restaurant for vegetarians and carnivores, as it serves dishes with and without meat. The dishes are delicious for anyone, from salads, dressings, entradas, soups, wraps, sandwiches, pitas, paninis, pasta, birds, fondues, burgers, tostadinas, etc.