Hotel-restaurante Chez Joséphine

On the island of Aix, the hotel-restaurant Chez Josephine offers a wide variety of local products in a fully stocked, typical sea food kitchen. The wide menu selection. There is a wide selection of seafood including freshly fished oysters and wonderful grilled sardines bringing you the taste of the Atlantic. The bream tartare, risotto with scallops or duck breast are other options should be considered when ordering. Just reading the menu will make your mouth water.