It is a chain of cafes that have their origin in fourteenth century Seville, almost nothing!
It is an ideal place for breakfast and snacks, but also for tapas and lunch. The bakery is exquisite and the appetizers do not fall short.
It is a legendary place that should not be forgotten if you visit the Andalusian capital.
The toast is delicious. The mollete is super soft and fluffy; while at the same time crispy, the olive oil has great flavour. The coffee is stupendous.
The service is correct. The value for money seemed pretty good. It also has a variety of pastries, all looking great.
As the locale is very spacious, even though there are many people, it does not feel cramped. In addition to the entrance area from the street, it has a lounge on the first floor.
The location, opposite the cathedral, is great for breakfast and to start a day of sightseeing in the centre of Seville.
Pleasant place to have coffee in front of the cathedral of Seville. I recommend sitting by the windows on the first floor.
Good coffee, served with the best pastries in Seville. You must also try the cured ham and cheese sold on the ground floor, they’re fantastic!
Good value for money.
