A fusion and a hidden gem
Restaurant in Siem Reap. Family run, artisan, environmentally friendly and more!
The food, the atmosphere and the rum are all incredible. We had wonderful time here. The staff were very attentive and friendly. It was great meeting the owner George and having a chat about his artisan rums, chutneys, chilis, jams and sausage making. This is a must visit for any foodie or anyone ve is interested in craft spirits. George, his son and staff score a perfect 10 from us!