santi martinez
To Die For
The owner was very attentive, but the menu wasn't that varied. There was lots of market fish, a marinated tuna to die for, and formidable anchovies. Generally, we ate very well for a reasonable price. Recommended.
The owner was very attentive, but the menu wasn't that varied. There was lots of market fish, a marinated tuna to die for, and formidable anchovies. Generally, we ate very well for a reasonable price. Recommended.
This restaurant is hosted in an old Romanesque chapel from the 11th century. The building has been restored, but still retains the architectural details of the time, which is why it has become one of the most iconic historical places in the town. It still has stone walls and high ceilings, among other details.