Àngela Llop Farré
Good kitchen, charming place
This restaurant is next to the road near the Royal Monastery of Santes Creus. It offer calçots during the season, meats, grilled sausage, cod, sweet onion confit, local olives, good wine, etc. The decoration very authentic because it's an old farmhouse converted into a restaurant with the necessary elements to make it habitable, there is an old winepress, etc. I really like it.
+9