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Restaurant de Roscanvec

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Opening Hours
Monday
Closed
Tuesday
19:15 - 21:00
Wednesday
19:15 - 21:00 - 12:15 - 13:30
Thursday
19:15 - 21:00 - 12:15 - 13:30
Friday
19:15 - 21:00 - 12:15 - 13:30
Saturday
19:15 - 21:00 - 12:15 - 13:30
Sunday
12:15 - 13:30
00 33 2 97 47 15 96
00 33 2 97 47 15 96
Phone number

1 review of Restaurant de Roscanvec

Atmosphere, team work and a unique menu!

Between the stove of a small kitchen in Vannes brings together the tremendous talent and enthusiasm of a team of boys and girls ve know how to give life that special touch that you need. Thierry Seychelles is a restaurant owner from Roscanvec. Along with bis heavenly sounding surname, he offers a menu full of dishes full of extraordinary flavors and colors, such as the breaded turbot. You can enjoy dishes such as the sausage land with a thin cover of snow, a meringue topping on apple with a foie gras foam. You can also sample seafood dishes such as fillet of turbot, royal mushrooms, oyster and champagne sparkling broth.

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