Breton-style crepes in Barcelona
Annaick is a place for families. Everything is appealing, from a bus turned into a kitchen, to cinema seats taken from an antique shop or advertisement posters of another time. The tablecloths are sheets of papers so that the kids (and older ones) can draw with color pencils on each table while waiting.
But apart from the decoration, the dishes also surprised me. On the menu you will find crepes, salads, omelets, plates of cheese and cold meat. I recommend the Chèvre Chaud salad (mesclum, toasts, goat cheese, serrano ham, tomato, walnuts and honey) and the "galette" Begmeilloise (spinach, goat cheese, smoked salmon and toasted almonds).