Javier Muñoz
Entirely authentic cuisine
In Cave Valaisanne - Chalet Suisse, you can have a 100% Swiss dining experience. Decorated like its surroundings with horns and snowshoes on the wall, it is a Alpine refuge in the Alps serving cheese or meat fondues. This is a more than suitable place to enjoy entirely authentic cuisine. I tried both dishes, and though the cheese was only alright (perhaps it needed more wine than I thought), I loved the meat. The food is made then and there for your taste. The two fondues, which are more than enough for two people, with drinks cost us about € 70. The staff, like the most in Geneva, is attentive, friendly and pretty fast.
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