Búp

Vietnamese food is one of the most diverse and creative in the world. We at tables, but also at the grill. In Hoi An we had some free time, so I participated in a cooking course. I chose to take the classes in the BUP "restaurant", located at 96, Bach Dang Hoi An, close to the river. I do not remember the price course, but I remember them being cheap, since dinner and English jokes were included. We arrived about half past five in the afternoon and BUP greeted us with a smile and a drink. Six of us prepared a typical Vietnamese menu of papaya salad, Vietnamese rolls, fish stuffed in roasted banana leaves and a dessert with fresh fruit.