audreylarochelle
Worth a visit
The name of the bar comes from the nearby market. The kitchen doesn't disappoint; the chef's experience shines through in all the dishes. The meals on offer are traditional - frog's legs, prawns, leg of lamb, mussels with chips ... for dessert, don't miss the homemade chocolate cake with creme anglaise! It can hold about 60 people, including the terrace. Closed Mondays.
